Who’s Minding the Store? How to Stop Employee Theft
Employee theft always comes as a shock. After all, these people are family. But it happens—even in the best run operations. In fact, according to the United States Chamber of Commerce, 75 percent of employees steal from their workplace and most do it repeatedly. The...
Don’t Earn the Scarlet Letter of Food Safety
Accidents will happen. But there are no excuses when it comes to food safety. Whether you’re a full service restaurant, a quick-serve operation, or a convenience store offering food service, your customers expect to eat food that’s been stored, cooked and served...
Management Tip: Open Communication
A communication tip for managers: Open your mind before opening your mouth. Would you want to be spoken to the way you speak to your employees?See where your communication skills fit into the examples below. Then consider if you need to make some changes to improve...Follow Us!
